Cooking in the DarkCooking in the Dark: Our Colorado Lamb 02/25/2017 | 26m 39s The topics of Episode One are our local Colorado Lamb provided by the "Triple M-Bar Ranch" in Manzanola; our local DryDock Brewery and variety of local beers; our local veterans honored by our local Freedom Memorial in Aurora; our local foundation helping kids called, "Think Like a Genius". Aired: 02/25/17 Rating: NR Closed CaptioningVideo has closed captioning.checkmarkAdd to WatchlistProblems Playing Video?Report a ProblemClosed CaptioningShare:Share this video on FacebookFacebookShare this video on TwitterTwitterShare this video on Google PlusGoogleShare this video via EmailE-mailEmbedEmbed Code for this videoEmbed CodeCooking in the DarkCooking in the Dark: Our Colorado LambSeason 2017 Episode 02/25/2017Width in pixels px Height in pixels px Copied to your clipboardUnable to copyLabelCopy to ClipboardClick to copy embed code for videoCloseCloseReport a ProblemBefore you submit an error, please consult our Troubleshooting Guide.Type of ErrorVideo doesn't loadVideo loads, but doesn't playVideo jumps back/forwardOnly audio is streamingSponsorship playback errorOtherPlease add more detailsCancelSubmit ReportYour report has been successfully submitted. Thank you for helping us improve PBS Video.CloseCloseClose