Season 2 Episode 7 | 26m 45s
For our final episode of the season, Frank heads to the Southern Tip of the Baja Peninsula to find out. An arid region much like the Southwest US, Frank learns desert growing techniques and how American institutions are helping Mexican farms cope with growing food demands. He also gets a locals-only fishing experience and cooks at a renowned farm to table restaurant.
Expires: 01/01/21Video has closed captioning.