Season 2

tasteMAKERS

Jacobsen Salt Co.

S2 Ep213 | 26m 46s

In Portland, Oregon, Jacobsen Salt Co. harvests salt from the clean waters of Netarts Bay.

tasteMAKERS

Food Building

S2 Ep212 | 26m 46s

At Food Building in Minneapolis, makers focus on transparency, quality and sourcing.

tasteMAKERS

Custom Foodscaping

S2 Ep211 | 26m 46s

Custom Foodscaping builds permaculture food forests focusing on native plants.

tasteMAKERS

Ramona Farms

S2 Ep210 | 26m 47s

The Button family is cultivating a bean that nourishes the soul as well as the body.

tasteMAKERS

Kô Hana Rum

S2 Ep209 | 26m 53s

Heirloom sugarcanes are being preserved & cultivated on Oahu by the team at Kô Hana Rum.

tasteMAKERS

Roots Kitchen & Cannery

S2 Ep208 | 26m 49s

Roots Kitchen & Cannery turns organic produce into pickles, preserves and canned goods.

tasteMAKERS

Bløm Meadworks

S2 Ep207 | 26m 49s

Mead dates back to 7000 BC in China where honey was fermented with fruit and rice.

tasteMAKERS

Marshallberg Farm

S2 Ep206 | 27m 1s

Through sustainable aquaculture, Marshallberg Farm is raising Russian sturgeon.

tasteMAKERS

Den Sake Brewery

S2 Ep205 | 26m 46s

Yoshihiro Sako uses time-honored Japanese techniques to brew small-batch sake.

tasteMAKERS

Union Kitchen

S2 Ep204 | 26m 46s

Union Kitchen is working to help launch and nurture culinary startups in Washington DC.

tasteMAKERS

Barton Springs Mill

S2 Ep203 | 26m 47s

Barton Springs Mill gets unique varieties of wheat to Austin’s culinary artisans.

tasteMAKERS

Smoking Goose

S2 Ep202 | 26m 47s

Smoking Goose in Indianapolis is creating unique charcuterie that reflects Indiana farms.

tasteMAKERS

Atlantic Sea Farms

S2 Ep201 | 26m 4s

Atlantic Sea Farms partners with lobstermen on the rocky coast of Maine to farm kelp.